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Tag Archives: High-Yield Agriculture
China’s High-Yield Agriculture: A Double-Edged Sword?
The climatic and natural conditions found within the northern and southern territories of pre-modern China were conducive to wheat and rice cultivation respectively. Soil qualities, regularity of precipitation, the existence of rivers providing ease of irrigation and the length of … Continue reading
Posted in Economic History, Imperial History
Tagged China, Economic Development, High-Yield Agriculture, Physiocratic State, Rice
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